Unicorn Protein Nut Balls
These almond butter and cacao nib bites are perfect for anyone looking for a naturally sweet, plant-based snack. Made with gluten-free granola, almond butter, and a hint of honey, they’re a fun way to enjoy real ingredients with bold flavor.
Whip them up in under 15 minutes with just one bowl — no baking needed! They’re great to have on hand when you want a little something between meals or after a workout. Keep them refrigerated for a cool, chewy treat anytime.
Why You’ll Love These:
- Sweet, nutty, and satisfying — no oven required
- Made with simple, pantry-friendly ingredients
- Gluten-free, dairy-free, and no refined sugars
- Portable and easy to store for grab-and-go moments
Ingredients
To make these bites, you’ll mix together: gluten-free granola, almond butter, cacao nibs, flax, chia seeds, maple syrup, honey, cinnamon, protein powder, and a few other wholesome add-ins like buckwheat and quinoa crisps. Once combined, roll into balls and refrigerate.
Instructions
- Mix dry ingredients in a large bowl
- Add wet ingredients and stir until combined
- Use a scoop or spoon to shape into small balls
- Chill for at least one hour before serving
Enjoy It Your Way
Pair with your favorite non-dairy milk, enjoy as an afternoon snack, or pack for on-the-go. However you enjoy them, they’re a simple and tasty treat made with ingredients you can feel good about.
